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5-Day Intensive French Baking Experience

Master the Art of French Pastry in Five Days

1,500 euros
7-9 Passage Geffroy-Didelot, Paris, France|85 rue de Rome, Paris, 75017

Service Description

Discover the art of French pastry in this 5-day intensive baking experience in Paris. Designed for passionate home bakers and food lovers, this hands-on course teaches you how to make classic French pastries while building real technique, confidence, and understanding of professional baking methods. Over five immersive days, you’ll learn essential French pastry skills including pâte à choux, laminated dough, macarons, creams, fillings, tart bases, and elegant finishing techniques. Each class is practical and guided step by step, so you can practice, refine, and master the fundamentals of French baking in a supportive studio environment. This French baking course in Paris is ideal for beginners and intermediate bakers who want a deeper, more authentic pastry experience. Whether you want to improve your skills, explore French culinary culture, or enjoy a memorable baking holiday, this 5-day experience offers the perfect balance of learning, creativity, and indulgence.


Upcoming Sessions


Cancellation Policy

To cancel or reshedule please contact us 1 week before class start time


Contact Details

  • 7-9 Passage Geffroy-Didelot, Paris, France

    +33765610270

    info@studiopatisserie.fr

  • 85 rue de Rome, Paris, France

    +33765610270

    info@studiopatisserie.fr


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